A blog dedicated to one couple's adventures in amateur cooking...from chopping the onions to washing the dishes!
Tuesday, July 31, 2007
Corn on the Cob
They don't eat it in France but we love it in the Midwest. Boiled on a Tuesday for dinner with from the box macaroni and cheese. Sounds modest but its great.
She is a plant-loving artist with earthy tendencies. He is a bookish bike-rider with big dreams. When they get together in the kitchen, sparks fly. And then the smoke detector goes off. Will our cooking adventures be the end of us?
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